Serving: Dinner

Christopher's Steakhouse, owned and operated by the Yarmouth House Restaurant family, offers popular fare for the entire family. Specializing in Cape Cod's Best BBQ Ribs and Steaks, the casual tropical atmosphere with running waterfalls makes it a great place for family and friends. Exotic cocktails , appetizers and the full menu can be enjoyed in the Caribbean style lounge or on the outside dining patio where smoking is permitted. For the kids we offer: Burgers, Chicken Fingers, Pasta and Penne Pasta.

Try the NEW Comedy Cottage!

APPETIZERS
Baby Back Riblets
A generous portion of our
famous BBQ baby back tips

Coconut Shrimp
Large shrimp dipped in beer
batter, rolled in sweet coconut,
deep fried until golden brown and
served with marmalade sauce

Crab Cakes
House recipe of crab meat,
herbs and bread crumbs
served with tartar sauce

BURGERS
Christopher's Burger
Half pound of grilled Black
Angus beef; add American,
monterey jack or bleu cheese

Canadian Bacon
Cheeseburger
Christopher's Burger topped
with grilled Canadian bacon
&monterey jack cheese

HOUSE FAVORITES
Cajun Blackened
Ribeye Steak
12oz. topped with
mushrooms &  onions

Bleu Cheese Crusted
Sirloin
Our prime 12oz. New York cut
strip topped with melted bleu
cheese crumbles served with
baked potato

Double Glazed
Baby Back Ribs
Slow roasted 'til ready to fall
off the bone

Lobster
1 1/4 lb. boiled fresh lobster
served with melted butter, lemon
and baked potato

Roast Pork Prime Rib
Over a pound of slowly cooked
bone-in pork topped with
caramelized apples and onion
gravy, served with mashed potato

Scrod Florentine
Fresh scrod baked with our
famous crab and spinach
cheese sauce

Stuffed Shrimp
Jumbo shrimp baked in a lemon
butter topped with a house crab
stuffing, served with mashed potato

Fried Seafood
Choose from fish &  chips,
scallops, shrimp, clams or
a combo; all served with French
fries &  cole slaw

BBQ Roast Half Chicken
Twice basted with our sauce

Christopher's Penne Pasta
Tossed with homemade
marinara, three cheeses and a
splash of cream; add chicken

Shrimp Fra Diablo
Grilled jumbo shrimp served
atop penne pasta tossed with
a spicy marinara sauce