Serving: Breakfast, Lunch, Dinner

Original Recipes, Fresh Ingredients, Real Food, Made-From-Scratch! That's our Cape Cod Fresh promise! Taking advantage of the fresh ingredients available from the local region's land and waters, Hearth 'n Kettle's trained chefs prepare each meal with an emphasis on blending traditional recipes with fresh produce, tender chicken, select meats, and Cape Cod fresh seafood. Serving Breakfast, Lunch and Dinner from 7am daily.

LUNCH &  DINNER
Lazy Lobster Casserole
Broiled with savory
seafood stuffing

Sole Americana
With shrimp, artichokes,
tomatoes and lobster sauce

Cranberry Roast Chicken
With cranberry sage stuffing

Lemon Ginger Scrod
Always fresh!

Fisherman's Platter
A colossal serving!

Shepard's Pie
Topped with
mushroom gravy

Chicken Pot Pie
An H'nK favorite!

Nut-Crusted Salmon
With orange-ginger drizzle

Lobster Roll
ALL lobster meat!

Seafood Medley
Fresh haddock, scallops & 
shrimp with seafood stuffing

Fried Fish Wrap
Fresh sole with mustard
tarragon mayo

Grilled Sirloin Tips
With peppers, onions and a
sweet &  spicy glaze

Prime Rib
Roasted to perfection

Asian Chicken Salad
With mandarin oranges
and wontons

Create your own Salad
Choice of salad...Garden,
Spinach, Caesar,
choice of meat...salmon,
shrimp, lobster, steak, chicken...

Turkey &  Stuffing Roll-up
With cranberry sage stuffing

BREAKFAST
Served all day!

Summer Raspberry
French Toast or Pancakes
As only H'nK can do!

Baked Sweet Potato
&  Apple Pancake

Brazilian Omelette
With peppers and linguica

Bacon, Tomato and
Cheese Omelette
With cheddar and Swiss

The Nor'Easter
Bacon &  Cheddar Scones
topped with bacon and
poached eggs

The Down'Easter
Seafood cakes topped with
bacon and poached eggs