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Sam Diego's
Sam Diego's

Sam Diego's - Hyannis, MA

Serving: Lunch, Dinner

A favorite with locals and visitors alike for going on three generations, Sam Diego’s has been the recipient of numerous “Best Of” awards for Mexican & Ethnic Food, Family Dining, Best Bar and Best BBQ Ribs.

Sam offers a variety of Mexican and Southwestern fare, steaks, burgers, SAMwiches and a special menu for young juans.

Dine in a casual, colorful, comfortable atmosphere surrounded by cacti, serapes, whimsical art and posters from the Mexican Cinema. Enjoy our beautiful outdoor patio in season. Reservations recommended for parties of 8 or more.

We are located on Rt. 132, close to the Cape Cod Mall.

Outdoor Dining Full Liquor License Children's Menu Functions Facilities

Sam Diego's
950 Iyannough Road, Route 132
Hyannis, MA  02601
Phone: 508-771-8817
Directions

Operating Season: Open Year Round
Hours: Daily, 11:30am to midnight
Lounge till 1am

Appetizer Price Range: $2.99 - $9.99
Entree Price Range: $7.99 - $22.50

Web site: www.samdiegos.com
 


Sample Menu

APPETIZERS

Nachos Supremo

Habanero Chicken Wings

Hollerin’ Jalapeno
Pretzel

Zapata’s
Mozzarella Sticks


SALADS

Beefy Taco Salad
Fried tortilla bowl brimming with salad greens, guacamole, sour cream, tomatoes, cherry peppers, red onion & black olives

Chicken Fajita Salad
Grilled marinated sliced chicken breast over salad greens with pico de gallo, Monterey jack & cheddar, guacamole, tomatoes & black olives 

Chile, Salad, Soup
& Taco Bar

From 11:30am to 3pm, Mon.- Fri.

ESPECIALATIES

Quesadillas & Enchiladas

Burritos & Chimichangas

Mexican Combo Plates

SAM-wiches, Steaks
& Burgers

ENTREES

BBQ Baby Back Ribs
Full rack of slow roasted BBQ ribs, served with a Pueblo corn muffin, cole slaw & sweet potato fries

Sam's Laredo Asada Steak
10oz of grilled & sliced flank steak marinated in So'Western chili seasoning, sprinkled with Cotija cheese, served with sweet potato fries, vegetables & roasted corn black bean salsa


Baja Fish ‘n Chips
Cod filet encrusted in Baja-seasoned panko bread crumbs, pan-seared & served with sweet potato fries, cole slaw &
Texas tartar sauce

Coconut Crusted Chicken
Chicken breast coated with shredded toasted coconut & panko bread crumbs, pan-seared & finished with a dark rum, coconut-pineapple sauce

Fajitas
Chicken breast or flank steak seasoned in a marinade of lime juice, cilantro & oil, grilled over an open-flame and thinly sliced; served with warm flour tortillas, lettuce, sour cream, fresh pico de gallo, grated cheese, ripe olives & Spanish rice

DESSERTS

Sam’s Deep Fried Ice Cream

   


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