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APPETIZERS
Wellfleet Oysters
On the half shell
Lobstercakes
A house specialty
Sweet & Spicy Calamari
With a sweet-chile sauce
Margherita Flatbread
Basil, tomato, mozzarella
Cajun-Seared Ahi
Sashimi style Ahi tuna
Clams Casino
Broiled with garlic, bacon
& scallion butter
Cheese & Olive Medley
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ENTREES
Dinner Entrées Include our
Deliciously Fresh Salad Bar
Potato-Crusted Salmon
Lobster butter sauce
Zuppa de Pesce
Scallops, cod & shellfish with
a spicy tomato broth
Grilled Ribeye Steak
With sweet peppers & onions
Mixed Seafood Grille
A trio of the day’s freshest seafood
Chicken Gorgonzola
Over penne pasta
Twin Beef Brochettes
Twin skewers of beef tenderloin
& seasonal vegetables, drizzled
with a Cabernet jus, mashed potatoes
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Lobster Ravioli
Lemon cream, baby spinach
& roasted asparagus
Garden Shrimp Scampi
Over linguine
Baked Chatham Scrod
Light crumbs, rice, fresh vegetable
Braised Lamb Shanks
With roasted seasonal vegetables
DESSERTS
Bread Pudding
With a bourbon sauce
Crème Brulee
With fresh strawberries
Grasshopper Pie
Drizzled with chocolate
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