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Hearth 'n Kettle
Hearth 'n Kettle

Hearth 'n Kettle - South Yarmouth, MA

Serving: Breakfast, Lunch, Dinner

Every meal is thoughtfully prepared by our own chefs, from our own stocks and the freshest, most natural ingredients available. If it’s “H’nK Approved”, it meets strict standards for quality and taste! Enjoy outstanding soups, hearty sandwiches, crisp salads, fresh native seafood, chicken, beef and delicious breakfasts. All natural and Gluten-free selections.

Breakfast served all day!

Waterfront dining at Yarmouth location only.
Outdoor dining at Hyannis location only.

Voted "Best Family Restaurant" by
Cape Cod Magazine Readers' Choice Awards - 2016
Wicked Local Media Readers' Choice Awards - 2016

Waterfront Dining Outdoor Dining Full Liquor License Children's Menu Functions Facilities

Hearth 'n Kettle
1196 Route 28
South Yarmouth, MA  02664
Phone: 508-394-2252

Hearth 'n Kettle
9 West Road
Orleans, MA  02653
Phone: 508-240-0111

Hearth 'n Kettle
1225 Iyannough Rd, at the Cape Codder Resort & Spa
Hyannis, MA  02601
Phone: 508-568-2935

Operating Season: Open Year Round
Hours: Daily, 7am to close.

Appetizer Price Range: $4.99 - $13.49
Entree Price Range: $9.79 - $23.99

Web site:

Sample Menu


Clam Chowder

Freshly Made Soups


Kettle Chips

Seafood Cakes

Fried Calamari


Cape Scrod
Fresh Haddock or Cod coated with crumbs and seared to perfection

Grilled Salmon
Lightly seasoned, grilled and topped with garlic’n herb butter, on a bed of fresh spinach and tomatoes.

Fisherman’s Platter
Fried scrod, shrimp, scallops, clam strips, calamari, onion rings, fries and cole slaw

Lobster Pie
Claw and knuckle meat broiled
with butter and topped with
seafood stuffing

Chicken Pot Pie
Braised all-white meat, carrots, peas and onions with chicken gravy, served on a flaky puff pastry with mashed potatoes

 Meatloaf & Mashed
Made from all-natural beef, served with mushrooms, gravy, butternut squash and mashed potatoes

Natural Burgers
All Natural, vegetarian-fed, hormone and antibiotic-free beef 

Cape Cod Reuben
Golden-fried scrod, cole slaw, Swiss cheese and 1,000-island dressing on grilled marble bread

Lobster Roll (in season only)
½ pound of lobster salad in grilled brioche roll

Create Your Own Salad
Select your greens and add Chicken, Shrimp, Salmon, Lobster or Steak Tips



A variety of Omelettes including:

Meat Lovers Omelette

Green Pesto Omelette

Baby Bella Veggie Omelette

Brazilian Omelette

Eggs your way

French Toast

Pancakes- Buttermilk, Blueberry, Cinnamon Bun, Chocolate Chip and Oatmeal

Cranberry or Blueberry
Oatmeal Pancakes

Gluten-free batter made with
steel-cut oats

Breakfast Benedicts
Traditional, Florentine, Irish
and Seafood

Sweet Potato Hash, Red
Flannel Hash

Hungry Pilgrim
Two buttermilk pancakes, grilled ham steak, farm fresh eggs and baked beans


The Rose Cottage Shop

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